Rich in tradition, PEI has a superior world-wide reputation for the quality and flavour of our cultured seafood products.

The cool fresh waters of PEI’s bays and estuaries provide optimal growing conditions for farmed blue mussels and farmed oysters. Our abundant supply of high-quality groundwater also allows for dynamic Rainbow trout, Atlantic salmon, and Atlantic halibut hatcheries, nurseries and production units to thrive in the global marketplace.

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NEWS AND UPCOMING EVENTS

Oyster Monitoring Program Outlined in IOGG Meeting

In a recent IOGG meeting, the Oyster Monitoring Program was spotlighted, offering valuable insights into ongoing efforts. The session provided crucial contact information and links to the Department of Fishers, Tourism, Sport, and Culture for further engagement. For...

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Alliance AGM

DATE - March 20th,2024  TIME- 2-4 PM LOCATION- Farm Centre Ground Floor Rooms

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CMGA AGM

DATE - March 20th,2024  TIME- 10-12 PM LOCATION- Farm Centre Ground Floor Rooms 

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