Rich in tradition, PEI has a superior world-wide reputation for our quality and flavour with chefs, retailers, and consumers of cultured seafood products. The cool fresh waters of PEI’s bays and estuaries provide optimal growing conditions for farmed blue mussels and Malpeque oysters. Our abundant supply of high-quality groundwater also allows for dynamic Rainbow trout, Atlantic salmon, Halibut hatcheries, and nursery production units to thrive in the global marketplace.

The innovative and environmentally conscious members of the Prince Edward Island Aquaculture Alliance (PEIAA) are committed to cultivating safe products, and insuring a sustainable environment. In addition to being strong partners in growing the Canadian aquaculture industry, our PEI members have ready-access to domestic, US, and International markets, and are key contributors to Prince Edward Island's economy.

Learn more about our fresh, PEI seafood: PEI CULTURED MUSSELS, PEI CULTURED OYSTERS, PEI CULTURED FINFISH.
  • The PEI Aquaculture Alliance welcomes The Honourable J. Alan McIsaac as Minister of Agriculture and Fisheries

    (Charlottetown, PE, May 22, 2015) - The PEI Aquaculture Alliance is pleased to welcome the Honourable J. Alan McIsaac as Prince Edward Island’s Minister of Agriculture and Fisheries.
  • Points East Coastal Drive is The Blue Mussel Coast!

    July 1, 2014  Mussel Mania is happening in eastern PEI. All restaurants in the region have been invited to participate in this culinary event by adding a signature mussel dish to their menu for guests to enjoy throughout the season. 





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  • MUSSEL INNOVATION & TECHNICAL FORUM

    February 23 - 25, 2015 -- REGISTER TODAY

    Delta Prince Edward Hotel & Convention Centre, Charlottetown, PEI

    Program presentation srae now availbale online, please download the attached pdf for links to each presentation.

     

    MUSSEL INNOVATION & TECHNICAL FORUM


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